Gurkha Durbaar, Indian and Nepalese Restaurant Menu (Update 2025)
Welcome to Gurkha Durbaar, an enchanting Indian and Nepalese restaurant nestled at 42 Broadway, Peterborough. Here, culinary artistry meets warm hospitality, creating an inviting atmosphere that captures the essence of traditional Nepalese dining.
The menu is a delightful tapestry of flavors, showcasing Nepal's rich culinary heritage. Highlights include succulent momos and a variety of expertly crafted curries. Each dish bursts with authentic spices and ingredients, promising a sensory journey straight to the majestic Himalayas. Prepare to indulge in the melt-in-your-mouth Himalayan goat curry or savor the salmon basil tikka, a dish praised for its fresh brilliance.
Whether you're celebrating a special occasion or enjoying a casual meal, Gurkha Durbaar's attentive staff and stunning decor promise a memorable dining experience. This restaurant is a true gem, where every visit is a celebration of flavor and hospitality.
Bottomless Brunch
Non-Veg Thali
Chicken tikka, seekh kebab, saag aloo, goat curry, butter chicken, mini naan, rice served with salad and papadum
Veg Thali
Mutter paneer saad aloo, onion Bhaji, dal makhani, mini naan, rice served with salad and papadum
Jogi Combo (One Topping)
Jogi Combo (Two Toppings)
Jogi Combo (Three Toppings)
Lunch - Jogi Combo
Dinner
Vegetable Momo
Served with flavoursome chutney
Spiced Mogo
Pan fried casava with tangy spices
Onion Bhaji
Most popular made with spinach, potato and onion
Crispy Okra
Delicious tangy and spicy flavour
Chilli Paneer
Cooked with flavoursome Nepalese hot spices
Samosa Chat
Most popular crushed samosa served with yogurt, pomegranate, tamarind and mint sauce
Chicken Momo
Served with flavoursome chutney
Chicken Majestic
Most popular inspired from Hyderabad street food with freshly ground homemade garlic chilli seasoning
Crispy Fish Pakora
Most popular tilapia fish made with c, gram flour, corn starch, chilli powder, garam masala, and aromatic spices
Chilli Garlic Prawn
Battered king prawns pan fried with chilli, garlic and spices
Papadums Basket
Crispy papadums served with mix chutnevs
Mixed Grill for One Person
Meat Platter for Two Person
Veg. Mixed Grill Plater
Paneer tikka, samosa, vegetable kebab and mix peppers
Sheekh Kebab
Lamb minced meat prepared with intense herbs and spice
Six Seasons Smoked Lamb
Inspired by Nepalese seasons and spices
Lamb Chops
Fresh lamb chops soaked overnight with secret spices and grilled its perfection saslik special with green peppers, onions & tomatoes
Peri Peri Grilled Chicken
Most popular whole chicken marinated with various of spices with peri herbs and garlic grilled with its perfection
Basil Salmon Tikka
Basil paste marinated salmon cooked in grill
Tandoori King Prawn
Marinated with various flavoursome spices and grilled
Saslik Special
From the Grill
House Curries
Butter Chicken
Most popular marinated grilled chicken meat cooked with special homemade makhani sauce
Chicken Green Curry
Most popular our mouthwatering chicken green curry cooked in coconut milk and lemon grass sauce
Fish Molee
Most popular creamy coconut-based fish curry is rich with spice and flavour and has become a much-loved South Indian dish, known for its very mouth-watering flavour
Mughlai Gosht (Mutton)
Slow cooked lamb with lots of amazing flavours of spices with tomato, ginger and garlic. Chefs favourite mouthwatering delicacy
Himalayan Goat Curry
Most popular Nepalese village style goat meat on the bone cooked with onion, garlic and green chili
Dal Makhani
Most popular urad dal soaked overnight for its creaminess and that authentic taste
Matar Paneer
Cottage cheese and peas cooked with spices masala sauce
Malabar King Prawns
King prawns cooked with malabar spices and coconut milk
Chicken
Lamb
King Prawn
Khukuri Dishes
All-Time Favourite
Korma
Tikka Masala
Jalfrezi
Madras
Vindaloo
Bhuna
Dhansak
Dopiaza
Rogan
Chicken Biryani
Lamb Biryani
Vegetarian Biryani
GD Special Biryani
Chicken, lamb, king prawns and mushrooms cooked with cashew nuts and fresh mint
Dum Biryani Most Popular
Sides
Saag Aloo
Spinach cooked with potatoes, fresh ginger and garlic
Salt & Pepper Spiced Potatoes
Potato pan fried with salt, pepper and spices
Pancharatna Dal
Moong chana, toor, urad, masoor dal prepared rajasthani way
Masala Chips
Pan fried chips with spice
Plain Rice
Boiled basmati rice
Pilau Rice
Saffron flavoured basmati rice
Mushroom Rice
Pilau rice cooked with mushrooms
Lemon Rice
South Indian lemon flavors mixed with curry leaves and mustard
Naan
Roti
Keema & Peas Kulcha
Bread stuffed with spicy mincemeat and peas
Peshwari Naan
Naan bread stuffed with nuts and seeds